In the majestic Bernese Alps summer has come to an end as well. Family Jordi has moved the cows down to Zäziwil. Only the heifers stay on Alp Imbrig a bit longer. But soon they will follow, too.
It was a very successful “Alpsömmerung”, Ruedi Jordi has made a lot of cheese thanks to the mostly perfect conditions from June to September.